Master Class in Cake Baking
Master class in cake baking is a comprehensive course that takes you through the journey of baking. In this course you get to learn from cakes, sponges, decoration ,breads and buns, fondant cake to cookies, tea cakes and ect.. This course offers Hand –on experience with an in-depth knowledge behind the science of baking, understanding the oven and importance of ingredients , mixing techniques and troubleshooting tips.
Introduction
- Introduction to Baking.
- Principals of Baking
- Outlook on Oven and its Usage
- Equipment and Ingredients Used
- Discussion on Brands and Shelf Life
Cakes and Icings
- Vanilla sponge
- Chocolate sponge
- Fudgy chocolate brownie
- Black forest cake
- Chocolate truffle cake
- Pineapple glaze cake
- Red velvet cup cakes
- Butter scotch
- No bake cheese cake
Bakery style biscuits
- Subway style chocolate cookies
- Butter salt biscuits
- Cashew biscuits
- Coconut biscuits
- Checked biscuits
Breads and Buns
- Sandwich loaf
- Korean cheese buns
- Garlic bread
- focasia
- Coconut buns
- Pav buns
Fondant Cake Decoration
You will learn
- Making the Fondant from scratch
- Colouring the fondant
- Basic techniques used in fondant making.
- Teddy bears and animal 2D &3D figurines
With the techniques taught in class you will be working on a theme and creating you’re your Wonderful creation.
Duration : 6 days
Time : 10.00 am. to 1.00 pm
Type : Hands – On
- Recipes will be shared in WhatsApp
Prior registration is compulsory for all courses.
